ANTIPASTIMeatballs
made daily in San Marzano sauce, served with parmigiano and seasoned ricotta Broccoli Rabe EVOO and sea salt, sautéed Antipasto best imported cured meats and cheeses, with grilled veggies and a few more things Prosciutto and Buffalo Mozzarella fresh imported buffalo mozzarella DOP and 18 months cured, San Daniele prosciutto, Served with warm pizza bread Pasta e Fagioli the very neapolitan beans soup, not really a soup but a meal with prosciutto and chopped pasta Calamari Point Judith, lightly fried with peppadews, lemon wedges and San Marzano Cozze Ferdinando IV fresh local mussels herbs, wine, garlic and crostini Arancino risotto fritters with beef, mozzarella Polipo All' Insalata poached octopus served over greens, tomatoes, red onions, cured olives lemon oil, EVOO Rollatini ricotta and salami stuffed eggplant in a San Marzano sauce Grigliata grilled calamari, shrimp, scallops, lemon vinaigrette and greens House Fries hand cut in-house, made fresh daily Pizza Bread INSALATEHouse Salad
greens, cherry tomatoes, fennel, parmigiano, lemon and EVOO Mediterranea greens, fior di latte, tomatoes, roasted peppers, grilled bread, olives, basil leaves, lemon and EVOO Rucola baby arugula, gorgonzola, crispy pancetta, pistachios, pears, craisins, lemon and EVOO Kale Alla Cesare fresh kale, house Caesar dressing, crostini and shaved parmigiano Add ons Chicken | Organic Eggs | Crispy Pancetta | Shrimp |
PASQUALE'S FEATURES
Spaghetti Al Pomodoro Del Vesuvio
organic "Piennolo" tomatoes from slopes of mount Vesuvius (we import them weekly) prepared with EVOO and basil - basically the best tasting, most natural on the planet. Linguine Allevongole fresh local little necks, fresh Italian parsley, garlic, EVOO Alla Vodka our very famous NY Vodka sauce with prosciutto, tomatoes and cream Fettuccini Pistacchio pistachio pesto, crispy pancetta and parmigiano cream Brigantessa our version of Puttanesca... cured olives, chopped nuts, capers, piennolo tomatoes and Colatura di alici (Amalfi coast made anchovie sauce, very delicate in flavor), finished with fresh parsley and Romano cheese. Risotto Alla Pescatore seafood risotto with fresh seafood, made like in Naples Paccheri Bolognese prime angus meat sauce with a scoop of ricotta add Salad SANDWICHESMortadella
imported mortadella, sharp provolone, arugula, roasted pepper and pistachio pesto Prosciutto imported Parma with fior di latte, roasted peppers and greens Chicken or Veal Parmigiana NY style cutlet with with mozzarella and San Marzano sauce Ocean State fresh catch fish sandwich with greens, tomatoes, red onions and seasoned mayo Verde grilled veggies, fresh mozzarella and arugula Melezane eggplant parmigiana The Godfather grilled sausage, broccoli rabe, fresh mozzarella, roasted peppers add house made fries |
NEW YORK PIZZADine In or Take outOur NY pizzas come in two sizes. Medium 14" and large 16"
buy 4 get one regular cheese free Regular Cheese Pizza
classic, with our house sauce, mozzarella GOURMETBianca Con Spinaci
seasoned Ricotta, spinach, roasted garlic and mozzarella Parmigiana our very own eggplant parm, on the pizza! Buffalo Chicken fresh seasoned chicken and our delicious Buffalo sauce Chicken Ranch chicken, tomatoes, apple smoked bacon, ranch and mozzarella Gardenia roasted veggies with mozzarella and EVOO (red or white) King Ferdinando sauce, sweet Italian sausage, soupy, vinegar peppers and mozzarella Meat Mania pepperoni, sausage, meatballs, salami, bacon, mozzarella That's Amore chopped ziti, house meatballs, mozzarella, ricotta and sauce Other Toppings: pepperoni, sausage, peppers, spinach, onions, olives, meatballs, anchovies, roasted peppers, chicken, sun dried tomatoes, peppadews, roasted garlic, tomatoes GRANDMA'One Size 16"
Grandma' "Borbone"
organic "Piennolo" tomatoes, basil, topped with fresh buffalo mozzarella and EVOO Traditional Grandma' fresh mozzarella, oregano, crushed tomatoes and EVOO Sausage and Rabe sausage, broccoli rabe, garlic, mozzarella, ricotta Roxy's fresh mozzarella, gorgonzola, chunks of roasted garlic and balsamic reduction Pizza By Slice (Cheese) | (Gourmet and Grandma')
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NAPOLETANA STG
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Bambini
12 and under
Pasta with house sauce and meatball
Chicken Cutlet and Fries
Pasta with butter or sauce
Meatball and Fries
Chicken Cutlet and Fries
Pasta with butter or sauce
Meatball and Fries
Desserts
Check out our selection of homemade desserts!
BEVERAGES
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A variety of bottled and fountain Coke products.
Aranciata and Chinotto San Pellegrino |
Espresso
Cappuccino |
BEER
DRAFT |
BOTTLED |
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Bud
Stella Artois Flying Jenny Loose Cannon IPA Seasonal Peak Organic Revival Zeppelin Seasonal Brew |
Bud Light
Coors Light Michelob Ultra Heineken O'Doul's Guiness |
WINE
EXCLUSIVE HOUSE WINE
Paolo Palumbo Lettere DOC 2014
Campania, Italy
Lettere, Sparkling Red
The Perfect Neapolitan Pizza Wine!
Composed of Aglianico, Piedirosso and Sciacinoso grapes, Paolo Palumbo Lettere is an off-dry sparkling red with lively aromatics and an elegant, fruit-forward palate. Bright notes of cherry, raspberry and plum are complemented by refreshing acidity and a clean, lingering finish.
Paolo Palumbo is the third generation of his family to make wine from grapes grown in the hills around Naples. Where the rugged hills of the Penisola Sorrentina tumble into the mainland, sits the hilltop town of Lettere. It is here, overlooking Pompeii - on terraces as high as 1500 ft above sea level - Paolo Palumbo finds the local grape varieties he needs to make one of Campania's most emblematic wines.
Given its elevation, abundant sunshine and proximity to Naples , Lettere has long been one of coastal Campania's most cherished appellations.
Campania, Italy
Lettere, Sparkling Red
The Perfect Neapolitan Pizza Wine!
Composed of Aglianico, Piedirosso and Sciacinoso grapes, Paolo Palumbo Lettere is an off-dry sparkling red with lively aromatics and an elegant, fruit-forward palate. Bright notes of cherry, raspberry and plum are complemented by refreshing acidity and a clean, lingering finish.
Paolo Palumbo is the third generation of his family to make wine from grapes grown in the hills around Naples. Where the rugged hills of the Penisola Sorrentina tumble into the mainland, sits the hilltop town of Lettere. It is here, overlooking Pompeii - on terraces as high as 1500 ft above sea level - Paolo Palumbo finds the local grape varieties he needs to make one of Campania's most emblematic wines.
Given its elevation, abundant sunshine and proximity to Naples , Lettere has long been one of coastal Campania's most cherished appellations.
REDSEdna Valley Cabernet, California
William Hill Merlot, California Gabbiano Chianti DOC, Italy Fantini Farnese Montepulciano D'Abruzzo, Italy Gascon Malbec, Argentina MacMurray Central Coast Pinot Noir, California Mastroberardino Aglianico Campania IGT, Naples, Italy Feudo Principi di Butera Nero D'Avola, Sicily, Italy *Antinori Castello Della Sala, Umbria *Falesco Montiano Merlot, Lazio *Tormaresca Primitivo di Salento, Puglia *Donnafugata 'Mille e Una Notte' Nero D'Avola, Sicily *Terra di Lavoro Roccamonfina, Campania *Damilano Barolo Chinato, Piemonte |
WHITESWilliam Hill Chardonnay, California
Astoria Pinot Grigio, Italy Overstone Sauvignon Blanc, New Zealand Starling Castle Riesling, Germany LaMarca Prosecco, Italy Oyster Bay Sauvignon Blanc, New Zealand Miali Dolcimelo, Southern Italy Mastro Greco Campania IGT, Italy Casa D'Ambra Ischia Bianco, Campania, Italy Terre Stregate Svelte Falanghina, Campania, Italy |
